ALDC
Do you want to produce clean-tasting lager consistently? Do you want to decrease your tank turn-round time, save energy costs, and reduce your carbon footprint? Discover what ALDC can do for you.
ABV Alpha Acetolactate Decarboxylase is a decarboxylase enzyme which prevents the formation of diacetyl by the decarboxylation of alpha-acetolactate to acetoin, and is derived from Bacillus licheniformis.
BENEFITS
Reduces cold conditioning time.
Prevents the formation of diacetyl.
Dosage
A typical dosage is 10-15g/1000L (10-15ppm) to be added to the cold wort at the beginning of fermentation. Can also be added prior to dry hopping.
Storage
ABV Alpha Acetolactate Decarboxylase is available in 1kg containers and should be stored cool, dry (max 10ºC), and sheltered from direct sunlight. Activity will be maintained for 12 months. Once opened the container should be used within 30 days.
Technical Data Sheet