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*FREE* GUIDE TO NON-ALCOHOLIC FERMENTATIONS | yeast selection, fermentation control, and brewing methods | CLICK TO DOWNLOAD!

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inside escarpment

UPDATES: December Ship Dates, January Orders

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UPDATES: December Ship Dates, January Orders
inside escarpment Nicole Irvine

UPDATES: December Ship Dates, January Orders

With the holidays comes a reduced shipping schedule! As with previous years, in order to accommodate time off for staff and a hectic month for cou...

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Exploring Yeast for Cold-Weather Brews
knowledge Nicole Irvine

Exploring Yeast for Cold-Weather Brews

As the winter chill sets in, we see brewers turn to robust, warming beer styles that bring comfort during the colder months. From rich malt comple...

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Brewing Efficiency: How Equals Brewing Optimized Fermentation with House Ale
knowledge Richard Preiss

Brewing Efficiency: How Equals Brewing Optimized Fermentation with House Ale

How Equals Brewing Company reduced their tank residency time by 23% One of our long-standing brewer partners is Matt Cummings of Equals Brewing Co...

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RECIPE: Dark Lager for National Beer Day
homebrew Nicole Irvine

RECIPE: Dark Lager for National Beer Day

Did you know that August 2nd, 2024 marks National Beer Day? While we love to celebrate beer itself, it's also great time to reflect on the role be...

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NEW WEBINAR: The story of LalBrew Pomona™
knowledge Nicole Irvine

NEW WEBINAR: The story of LalBrew Pomona™

If you haven't heard about our collaboration with Lallemand Brewing, LalBrew Pomona™, then you might have been living under a rock. This innovative...

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Enhancing Your Brew: The Science of Effective Yeast Propagation
knowledge Nicole Irvine, Richard Preiss

Enhancing Your Brew: The Science of Effective Yeast Propagation

As the craft brewing industry continues to change, we’ve noticed a trend: more and more brewers are using our homebrew packs or small (1-2 hL) pro ...

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Techniques To Develop Innovative New Yeasts
inside escarpment Richard Preiss

Techniques To Develop Innovative New Yeasts

At Escarpment Labs, we're not just propagating any old yeast—we're developing new ones. We design and create new yeast strains in response to gaps...

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CBAC: A Brewer's Guide to Hamilton
fun Nicole Irvine

CBAC: A Brewer's Guide to Hamilton

So, you're flocking to Hamilton next week for CBAC and you're probably wondering — what does Hamilton have to offer for the food and drink scene? W...

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The Dos and Don'ts of Non Alcoholic Beer Production
knowledge Richard Preiss

The Dos and Don'ts of Non Alcoholic Beer Production

As Non Alcoholic Beer continues to gain market share in North America (and the rest of the globe), we are experiencing an explosion in the number o...

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Exploring a Circular World: Barley Malt Rootlets as an LME Alternative
inside escarpment Attilio Consigli

Exploring a Circular World: Barley Malt Rootlets as an LME Alternative

Imagine a world where nothing goes to waste, where products are designed to be reused, repaired, and recycled efficiently, creating a closed-loop s...

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NEW DOWNLOAD: Yeast Nutrition Guide
downloads Nicole Irvine

NEW DOWNLOAD: Yeast Nutrition Guide

The following excerpts are from our newest e-book, Yeast Nutrition, which is now available for download!  From understanding the importance of yeas...

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NEW DOWNLOAD: 2024 Product Catalog
downloads Nicole Irvine

NEW DOWNLOAD: 2024 Product Catalog

We're thrilled to unveil our latest offering – the 2024 Product Catalog from Escarpment Labs! Packed with valuable information and insights, this c...

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Unlocking the Secrets of Brewing Crispy Lagers
knowledge Nate Ferguson, Nicole Irvine

Unlocking the Secrets of Brewing Crispy Lagers

Lagers, with their crisp and refreshing characteristics, hold a special place in the hearts of beer enthusiasts worldwide. Yet, master...

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Isar Lager

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