Escarpment Labs Blog - Yeast, Beer, Fermentation and More

fun Richard Preiss

Yeastrodomus: Beer Predictions for 2026

Less noise. More intention. After a decade defined by expansion, maximalism, and constant releases, the craft beer industry is entering a more deli...

fun Nicole Irvine

CANADIAN HOMEBREW DAY: Meet the 2025 Homebrew Heroes!

Celebrating Canadian Homebrew Day with passion, precision, and a whole lot of yeast! At Escarpment Labs, we truly believe that homebrewers are the ...

fun Nicole Irvine

Can Music Really Influence Yeast Fermentation?

Spoiler Alert: No, But Happy April Fools' Day! 🎶 At Escarpment Labs, we take yeast research seriously. But today? Not so much. If you made it here...

fun Nicole Irvine

Celebrating Collaboration: Our 2024 Brewing Adventures

What's not to love about a collab day? The recipe development, the pizza or local deli lunch (never not delicious), building relationships with ou...

fun Nicole Irvine

CBAC: A Brewer's Guide to Hamilton

So, you're flocking to Hamilton next week for CBAC and you're probably wondering — what does Hamilton have to offer for the food and drink scene? W...

fun Richard Preiss

2024 Trend Predictions in Craft Beer

Wondering what the heck happened to 2023? It's 2024 already? Me too. That also means a yearly tradition in which I make some predictions for the cr...

fun Nicole Irvine

Conquering Brewing Resolutions in 2024

As we stride into a new brewing year, it's time to set resolutions that elevate our craft and ensure every batch is a masterpiece. At Escarpment L...

fun Ainslie Forbes

Recipe: Jam Jar Kombucha Concentrate

While they can be known to some as a “homely” cocktail, Jam Jar cocktails have had a rise in popularity in restaurants this year. Traditionally mad...

fun Jérémie Tremblay

Arcane Brewing Techniques: Brewing with a Kveik Ring

By Jérémie Tremblay, Brasserie Independante Baleine Endiablée Arcane Brewing Techniques is a new blog series from Escarpment Labs, where brewers ...

food Nicole Irvine

Escarpment Labs Holiday Gift Guide

Are you or someone you love a difficult-to-buy-for brewer? Maybe someone who has recently been getting into fermentation? Or maybe you're just loo...

fun Ainslie Forbes

Recipe: Chocolate Strawberry Kombucha

Valentine's Day is all about showing love and attention to the people you care about. At Escarpment, we love our customers and we love Kombucha, so...

food Chris Waterton

Fermented Hot Sauce Mega Guide

PRO TIP! For repeatable and fast fermentation performance in hot sauce, pitch 1 pack of Lactobacillus Blend 2.0 per 4L (or 4kg) of hot pepper ferme...