Escarpment Labs Blog - Yeast, Beer, Fermentation and More

knowledge

Acetaldehyde: How To Prevent That Green Apple Off-Flavour

knowledge Nate Ferguson

Acetaldehyde: How To Prevent That Green Apple Off-Flavour

Does your beer taste frustratingly like green apple or pumpkin? Acetaldehyde is a common off-flavour in beer, typically associated with a “...

inside escarpment Nicole Irvine

2023 Summer Webinar Series

It's no secret that Escarpment Labs has been busy the last couple years. Between new products, creating new resources for brewers to learn from, a...

fun Ainslie Forbes

Recipe: Jam Jar Kombucha Concentrate

While they can be known to some as a “homely” cocktail, Jam Jar cocktails have had a rise in popularity in restaurants this year. Traditionally mad...

fun Jérémie Tremblay

Arcane Brewing Techniques: Brewing with a Kveik Ring

By Jérémie Tremblay, Brasserie Independante Baleine Endiablée Arcane Brewing Techniques is a new blog series from Escarpment Labs, where brewers ...

downloads Nicole Irvine

DOWNLOAD: Brewer's Guide to Yeast Flavour & Biotransformation

The following excerpts are from our new e-book, Yeast Flavour & Biotransformation, which is now available for download! A comprehensive guide ...

homebrew Bruce Benneke

Homebrew Experiment: Shaking vs. Pure O2 in a Hazy IPA

A Home Brewing experiment with Oxygenation by guest blogger Bruce Benneke. Oxygen plays a huge role in the early stages of fermentation. It’s vit...

new releases Phillip Jurek

Recipe: Me, Myself, and Mild with House Ale

It's official — our new active dry yeast, House Ale, is now available for homebrewers! House Ale is a fast, versatile strain that can be used to ...

knowledge Richard Preiss

5 Off Flavours Caused By Beer Yeast (And How To Prevent Them)

As a brewer, the last thing you want to hear is a complaint about off-flavours in your beer. We all strive to create the perfect pint. However, so...

homebrew Tyler Ustrzycki

Homebrew Experiment: Thiol Libre vs. Base Malts & Hops

Release the Thiols Note, May 2023 - Thiol Libre has been updated to eliminate the risk of phenol production, which makes it easier to experiment wi...

downloads Richard Preiss

Your Guide to Quick/Kettle Sours with Lactobacillus

The following excerpt is from our newly updated guide, Kettle/Quick Souring with Lactobacillus - which is now available for download! Originally d...

inside escarpment Nicole Irvine

Removing Barriers: Exploring the Gender Boundaries in STEM

February 11th marks the 8th annual International Day of Women and Girls in Science! This day was created to highlight the critical role that wome...

downloads Nicole Irvine

2023 Homebrew Product Calendar: Now Available for Download!

That's right, we now have a calendar to help guide our product offerings! Along with our core line that will be available all year round, we will...

inside escarpment Richard Preiss

2023 Craft Beer and Yeast Predictions!

Welcome to our blog on the top beer trends for 2023! Despite the recent challenges posed by the pandemic as well as rising costs of ingredients and...